February 28, 2008
Bakery-Net eNewsletter

Au Bon Pain acquired by LNK Partners
Au Bon Pain, Boston, will be acquired by private equity firm LNK Partners. The recapitalization of the company will support Au Bon Pain's expansion strategy in the United States and selected global markets, according to the company release.
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Flowers Foods buys bakery
Flowers Foods, Thomasville, Ga., purchased a bakery building in Suwanee, Ga. from The Schwan Food Co.
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Hinds-Bock opens state-of-the-art facility
Hinds-Bock Corp. recently opened its new company headquarters building in Bothell, Wash., where it manufactures filling and depositing equipment for the baking and other industries.
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Horizon Milling expands capacity
Due to increased flour demand from the northern California area, Horizon Milling announced plans to expand its flour mill in Stockton, Calif. beginning in April.
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Illinois Tool Works Inc. division acquires Peerless Group
The Food Equipment Group of Illinois Tool Works Inc. (ITW), Glenview, Ill., acquired The Peerless Group, including its Sidney, Ohio-based manufacturing facility.
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RBA calls all decorators
The Retail Bakers of America (RBA), McLean, Va., is accepting Creative Decorating Competition applications from cake decorators who do not belong to an RBA affiliate association.
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Spotlighting women bakers
The Bread Bakers Guild of America, Pittsburgh, launched its Women of The Guild North American Tour 2008 this month.
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Supervalu shutters Sunflower Markets
After dabbling in the natural foods arena for two years, Supervalu's Sunflower Market stores have not met company expectations.
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Formula of the Month


Mocha Marble Cheesecake
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