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In Today's Newsletter  > Bread Bakers Guild Team USA 2010 named  > California Raisin Marketing Board announces winners of America’s Best Raisin Bread Contest  > Franz Bakery launches new organic division Green Earth Baking  > King's Hawaiian honored for its Green Vision  > National Honey Board launches new website  > Americans to compete at Bakery Masters 2010  > Cupcake bakery chains expand again  > Godiva.com relaunched     SUBSCRIBE   UNSUBSCRIBE   PREFERENCES October 22, 2009 ADVERTISEMENT Use GlobalBake software to introduce greater simplicity into your bakery business. GlobalBake is a single tool for customer service, sales forecasting and management, managing inventory, manufacturing, product development and accounting. Choose GlobalBake to gain more control over your business and enjoy the improved efficiency and enhanced profitability that results.www.globalbake.com Bakery-Net eNewsletter Bread Bakers Guild Team USA 2010 named After a seven-month draft process, The Bread Bakers Guild has named nine bakers to the Bread Bakers Guild Team USA 2010 to train for the Louis Lesaffre Cup to be held during the International Baking Industry Exposition (IBIE) in Las Vegas, Sept. 26-29, 2010. Read more of this story California Raisin Marketing Board announces winners of America’s Best Raisin Bread Contest The California Raisin Marketing Board announced the winners of its second annual America’s Best Raisin Bread Contest. Read more of this story Franz Bakery launches new organic division Green Earth Baking Franz Bakery, a 100+ year-old bakery based out of Portland, Ore., has launched a new USDA certified organic bread line under a new division of the company, Green Earth Baking. Read more of this story King's Hawaiian honored for its Green Vision California Governor Arnold Schwarzenegger presented King's Hawaiian Bakery with the 2009 Governor's Environmental and Economic Leadership Award (GEELA) for its Green Vision sustainability program, a company-wide initiative developed to impact the environment through financially sound alternatives and eco-friendly solutions. Read more of this story National Honey Board launches new website The National Honey Board (NHB), Firestone, Colo., launched a new website specifically for the baking industry. Read more of this story Americans to compete at Bakery Masters 2010 Peter Yuen and Dara Reimers will be among 24 candidates from 17 countries who will be competing at the Maîtres de la Boulangerie (Bakery Masters) 2010 to be held March 6-10 at Europain in Paris. Read more of this story Cupcake bakery chains expand again Magnolia Bakery, the bakery often credited with beginning the cupcake craze, opening its first location outside of New York in Los Angeles. Now, it plans a global expansion. Read more of this story Godiva.com relaunched Godiva Chocolatier’s redesigned website features an expanded range of chocolate products as well as a new line of bakery items. Read more of this story glanbianutritionals.com advertisement     SUBSCRIBE   UNSUBSCRIBE   PREFERENCES   ABOUT THIS NEWSLETTER Thank you for reading The Bakery-Net eNewsletter Electronic UPDATE You are subscribed as #email#. You've received this e-newsletter for one of three reasons: 1) You signed up for it on one of our web sites. 2) You are a reader of Bakery-Net eNewsletter. 3) You are an attendee of a Bakery-Net eNewsletter conference or trade show. Manage Your Subscription To subscribe: Click Here To unsubscribe: Click here To change your email address, unsubscribe your old email address, then re-subscribe with your new email address. Contact Information Advertising/sponsorship opportunities: Jerry Rymont or Ed Lee or David Dreyer Penton Media | 249 W. 17th Street | New York, NY 10011 �2009 Penton Media, Inc. All rights reserved.