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In Today's Newsletter
 > Flowers Foods and Tasty Baking Company announce all cash merger agreement
 > Caravan Ingredients launches new website
 > Chicago retail bakers react to Illinois House passing trans fat-ban
 > Grain Foods Foundation fights hunger
 > Hobart accepting applications for sustainability grant
 > Krispy Kreme profitable again
 > La Madeleine owner purchases Bruegger’s



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April 15, 2011


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Bakery-Net eNewsletter
Flowers Foods and Tasty Baking Company announce all cash merger agreement
Tastykake will strengthen Flowers' snack cake business and geographic reach.
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Caravan Ingredients launches new website
Caravan Ingredients has launched a new website designed to better showcase Caravan Ingredients' extensive product offerings and innovative prowess.
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Chicago retail bakers react to Illinois House passing trans fat-ban
Illinois may end up as the second state to ban trans fats after California, but local retail bakers aren’t letting the bill pass without a fight.
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Grain Foods Foundation fights hunger
The Grain Foods Foundation is working with award-winning actress Teri Hatcher from ABC’s “Desperate Housewives” to help give hungry children in our country access to nutritious meals.
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Hobart accepting applications for sustainability grant
For the fifth year, the Hobart Center for Foodservice Sustainability (HCFS) plans to award a $5,000 grant to the organization judged to have the best-executed foodservice or grocery sustainability project.
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Krispy Kreme profitable again
Krispy Kreme Doughnuts Inc., Winston-Salem, N.C., reported that fiscal year 2011, ended Jan. 30, was the first profitable year for the company since 2004.
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La Madeleine owner purchases Bruegger’s
Groupe Le Duff, Rennes, France, owner of La Madeleine bakery cafés, purchased Burlington, Vt.-based Bruegger’s.
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