RH_RESTAURANT HOSPITALITY_ A Penton Media Property December 1, 2009 If you want to view this on the web go to: http://enews.penton.com/enews/restauranthospitality/v/55 NEWSLETTER --Swine Flu: Where To Get Restaurant-Specific Advice If the amount of H1N1 vaccine available was commensurate with the size of the problem, restaurant operators wouldn't need much guidance about how to deal with the current outbreak or the potentially larger one the health experts tell us still looms. Since supplies are short, we've found a source that can help you figure out how to reduce H1N1 risks in your restaurant. It's www.outbreakcontrol.com, and it's particularly helpful if English is not the primary language for some of your staffers. To view the full article go to: http://restaurant-hospitality.com/news/swine-flu-get-advice-1130/ ---------------------------------------- ADVERTISEMENT Upgrade your baby changing station to the new Koala KB200 and receive $25. For details go to http://www.koalabear.com ---------------------------------------- --Jerry Springer, Holly Madison: What To Feed Their Fans Who said vaudeville is dead? Who said burlesque is dead? Not the people who run the Koi and Strip House restaurants inside Planet Hollywood in Las Vegas. They're busy serving dinner to the throngs lining up to see Jerry Springer host America's Got Talent Live! and ex-Girls Next Door Holly Madison star in the aptly named Peepshow. So what menus are appropriate in this kind of dinner-and-a-show situation? Those that offer imaginative food. To view the full article go to: http://restaurant-hospitality.com/news/springer-madison-feed-fans-1130/ ---------------------------------------- ADVERTISEMENT Make Every Meal A Celebration. http://www.butterballfoodservice.com ---------------------------------------- --Hospitality Workers Not Feeling The Love You're probably not surprised to hear that the anemic economy has undermined morale in the restaurant workplace. As a result, you should realize, a quarter of your workers are likely to bolt when the economy does pick up speed. To view the full article go to: http://restaurant-hospitality.com/news/1109-no-love-for-workers/ Thank you for reading The Restaurant Hospitality Electronic UPDATE You are subscribed as #email#. You've received this e-newsletter for one of three reasons: 1) You signed up for it on one of our web sites. 2) You are a reader of Restaurant Hospitality. 3) You are an attendee of a Restaurant Hospitality conference or trade show. Manage Your Subscription To subscribe: http://restaurant-hospitality.com/subscribe/ To unsubscribe to this newsletter: http://email.restaurant-hospitality.com/webforms/newsletter/unsub/?email=#email#&lid=#list_id#&mid=#message_id# To change your email address reply to this newsletter with your old address and your new address in the body of the email. Contact Information Publisher: David Brodowski mailto:dbrodowski@penton.com Advertising/sponsorship opportunities New England Rachel McGaffigan mailto:rmcgaffigan@penton.com Midwest/Ohio Sam Wilson mailto:sam.wilson@penton.com Missouri/Arkansas David Brodowski mailto:dbrodowski@penton.com West Dian Melius mailto:dian.melius@penton.com Southeast Doug Mael mailto:doug.mael@penton.com Penton Media, Inc. 1300 E. 9th Street Cleveland, OH 44114 Copyright 2009 Penton Media, Inc. All rights reserved.